{"id":227129,"date":"2026-07-28T11:59:42","date_gmt":"2026-07-28T09:59:42","guid":{"rendered":"https:\/\/microbiome-center.nl\/2-saccharomyces-boulardii\/"},"modified":"2026-07-28T11:59:42","modified_gmt":"2026-07-28T09:59:42","slug":"2-saccharomyces-boulardii","status":"publish","type":"post","link":"https:\/\/microbiome-center.nl\/de\/2-saccharomyces-boulardii\/","title":{"rendered":"2: Saccharomyces boulardii"},"content":{"rendered":"<style id=\"divi-off-canvas-hide-on-load\">\n[data-interaction-target=\"2xf4yq0wyt\"] { display: none !important; }\n<\/style>\n\n<p class=\"wp-block-paragraph\">Die M\u00f6glichkeiten der MyOwnBlend-Magisterienpr\u00e4paration des Microbiome Center sind umfangreich. Ab heute ist es m\u00f6glich, eine starke neue Sorte als MyOwnBlend-Inhaltsstoff zu verwenden: <em>Saccharomides boulardii<\/em>. <\/p>\n\n<p class=\"wp-block-paragraph\"><em>Der S. boulardii<\/em> verf\u00fcgt \u00fcber eine starke Beweislage und stellt eine bedeutende Erweiterung der Waffen gegen verschiedene Arten von Durchfall dar, wie antibiotikaassoziierten Durchfall, Reisedurchfall oder akuten und infekti\u00f6sen Durchfall. <em>S. boulardii<\/em> hilft au\u00dferdem, Parasiten, pathogene Bakterien und pathogene Hefen zu bek\u00e4mpfen und Entz\u00fcndungen zu reduzieren. <\/p>\n\n<p class=\"wp-block-paragraph\">Von nun an wird dieser Inhaltsstoff in die Anamnese- und Beratungshilfe einbezogen, und f\u00fcr jede Indikation k\u00f6nnen Belege gefunden werden.<\/p>\n\n<p class=\"wp-block-paragraph\"><strong>Auswahl aus der Literatur:<\/strong><\/p>\n\n<p class=\"wp-block-paragraph\"><a href=\"http:\/\/doi.org\/10.1111\/apt.13344\" target=\"_blank\" rel=\"noreferrer noopener\">http:\/\/doi.org\/10.1111\/apt. <wbr>Nr. 13344<\/wbr><\/a><\/p>\n\n<p class=\"wp-block-paragraph\"><a href=\"http:\/\/doi.org\/10.3390\/antibiotics6040021\" target=\"_blank\" rel=\"noreferrer noopener\">http:\/\/doi.org\/10.3390\/ <wbr>antibiotika6040021<\/wbr><\/a><\/p>\n\n<p class=\"wp-block-paragraph\"><a href=\"http:\/\/doi.org\/10.1016\/j.tmaid.2005.10.003\" target=\"_blank\" rel=\"noreferrer noopener\">http:\/\/doi.org\/10.1016\/j. <wbr>tmaid.2005.10.003<\/wbr><\/a><\/p>\n\n<p class=\"wp-block-paragraph\"><a href=\"http:\/\/doi.org\/10.1542\/peds.2013-3950\" target=\"_blank\" rel=\"noreferrer noopener\">http:\/\/doi.org\/10.1542\/peds. <wbr>2013-3950<\/wbr><\/a><\/p>\n<div class=\"et_pb_section_0 et_pb_section et_pb_section--fixed et_section_regular et_flex_section et-interaction-target-2xf4yq0wyt preset--module--divi-section--default\" data-interaction-trigger=\"1stjjb2wiq\" data-interaction-target=\"2xf4yq0wyt\" id=\"video_canvas\"><div class=\"et_pb_row_0 et_pb_row et_flex_row\"><div class=\"et_pb_column_0 et_pb_column et-last-child et_flex_column et_pb_css_mix_blend_mode_passthrough et_flex_column_24_24 et_flex_column_24_24_tablet et_flex_column_24_24_phone\"><div class=\"et_pb_icon_0 et_pb_icon et_pb_module et_flex_module video_close\"><span class=\"et_pb_icon_wrap\"><span class=\"et-pb-icon\">\uf057<\/span><\/span><\/div><div class=\"et_pb_code_0 et_pb_code et_pb_module\" id=\"microbiome_center_video_iframe\"><\/div><\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"<p>Die M\u00f6glichkeiten der MyOwnBlend-Magisterienpr\u00e4paration des Microbiome Center sind umfangreich. Ab heute ist es m\u00f6glich, eine starke neue Sorte als MyOwnBlend-Inhaltsstoff zu verwenden: Saccharomides boulardii. Der S. boulardii verf\u00fcgt \u00fcber eine starke Beweislage und stellt eine bedeutende Erweiterung der Waffen gegen verschiedene Arten von Durchfall dar, wie antibiotikaassoziierten Durchfall, Reisedurchfall oder akuten und infekti\u00f6sen Durchfall. S. [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[31],"tags":[],"doelgroep":[],"class_list":["post-227129","post","type-post","status-publish","format-standard","hentry","category-unkategorisiert"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.1 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>2: Saccharomyces boulardii - Microbiome Center<\/title>\n<meta name=\"robots\" content=\"noindex, follow\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"2: Saccharomyces boulardii - Microbiome Center\" \/>\n<meta property=\"og:description\" content=\"Die M\u00f6glichkeiten der MyOwnBlend-Magisterienpr\u00e4paration des Microbiome Center sind umfangreich. Ab heute ist es m\u00f6glich, eine starke neue Sorte als MyOwnBlend-Inhaltsstoff zu verwenden: Saccharomides boulardii. Der S. boulardii verf\u00fcgt \u00fcber eine starke Beweislage und stellt eine bedeutende Erweiterung der Waffen gegen verschiedene Arten von Durchfall dar, wie antibiotikaassoziierten Durchfall, Reisedurchfall oder akuten und infekti\u00f6sen Durchfall. S. 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